CHEF MARLON “MEAUX” JOSEPH
Certified Chef, Servsafe Certified
With a southern Louisiana background, Chef Meaux has been exposed to the finest seafood, pasta and soul food you can imagine and he is now taking it to a dinner table near you. As the chef and owner of Meaux Jeaux’s, Chef Meaux would like to bring you back to his roots by offering the best cajun & creole rendition of your favorite foods in the Houston area. Chef Meaux has a Masters Degree in Public Administration (HR Concentration) and is certified in Restaurant and Catering Management. Chef Meaux’s culinary skills are accredited to The Art Institution of Houston and a family history of cooks. Meaux Jeaux’s offers meal prep, family meals, catering and a in home personal chef experience with a Cajun/Creole flare.
About Us
Executive Chef Marlon “Meaux” Joseph provides Houston, TX & surrounding areas with the most exciting & authentic cajun & creole catering experience.
Meaux Jeaux’s specialty is delicious creole cuisine created with the ingenuity and passion inspired by the fantastic flavors of Southern Louisiana itself. We take great pride in improving upon your favorite Cajun and Creole dishes in new and creative ways.
Meaux Jeaux’s was founded in 2017 in Houston, Texas. Meaux Jeaux’s is a family-owned and operated establishment with several years of food service experience and a life-long passion for providing the Greater Houston Area a premium Southern Louisiana culinary experience. When you choose Meaux Jeaux’s Catering you choose a trusted business partner with a reputation for flawless service. We understand that every event makes an important statement about you or your company. Whether you are planning a high-profile boardroom dinner, a wedding or a private 5-course dinner, Meaux Jeaux’s Catering will assist in every facet of planning and provided the best stress-free service. We look forward to building a relationship with you and making every event a success.
MEAUX JEAUX'S CATERING, LLC 